When you want bold flavor in just the right portions, make a stop at Le Conte Tapas & Grill. Located off the beaten path in Gatlinburg, this eatery offers a unique dining experience for every occasion. Pop in for romantic date nights, fun times with friends, or a delicious meal after spending your day exploring the Smoky Mountains.
From the moment you walk in, you’ll feel right at home. The atmosphere is warm and inviting, with the smell of spices in the air and friendly staff ready to welcome you. All throughout the space, rustic charm meets modern touches, creating a cozy vibe that makes you want to sit back and enjoy.
The service here is top-notch, too. The staff goes out of their way to make sure you have a positive experience. They’re always prepared to help you choose the best dishes and answer any of your questions.
And, of course, there’s the food. The menu is packed with tasty small plates, all meant for sharing with your tablemates. You can begin with their crispy Patatas Bravas, featuring a smoky paprika aioli, or dive into their juicy Lamb Lollipops served with a mint port wine sauce. Yet another crowd favorite is the Blue Bacon Dates, a mix of sweet and savory that’s hard to resist. Whatever you choose, it’s going to be simply delightful.
Stuck on what to get? No biggie. While you decide, have one of their handcrafted cocktails, a glass of wine, or a local craft beer. If you want to pass on the alcohol, just ask for one of their well-known cocktails to come as a mocktail. Popular options include the Pineapple Paloma, Daquiri, and Apple Martini.
The servers are always happy to help put together the perfect tapas experience, so take your time, relax, and savor every moment. And don’t be afraid to ask your tablemates what dishes sound good to them and share a few plates—that’s a big part of the fun.
Don’t miss the chance to sample the:
Cheese and Charriere
Want pure deliciousness in every bite? The Cheese and Charcuterie is the way to go. This platter treats you to smoked Gouda, honey goat cheese, and French Brie, paired with prosciutto and salami. Then, candied almonds, grapes, fig jam, and a grilled baguette complete this delicious spread.
Tomahawk Ribeye Steak
Get ready to be impressed! The Tomahawk Ribeye Steak is no ordinary steak. It’s an absolute masterpiece. Cooked just the way you like it, it comes with garlic Yukon potatoes, buttered asparagus, Parisian carrots, and a rich demi-glace.
Seafood Paella
The Seafood Paella is a feast that will delight your senses. It features a garlic butter mix of shrimp, calamari, and lobster, with the bold taste of chorizo. The fragrant saffron rice, packed with fresh peppers, onions, sweet peas, and herbs, is the perfect base for this dish. Plus, it’s all finished off with a grilled baguette to help you mop up every last bit of flavorful broth.
Be sure to save room for dessert, or you might miss out on some of the most indulgent treats in the Great Smoky Mountains. Chocolate lovers will love the rich Chocolate Lava Cake paired with ice cream, while those looking for something different should opt for the Vanilla Bread Pudding or Strawberry Cheesecake. For the ultimate sweet finale, though, the House Crème Brulee steals the show with its perfectly caramelized top and creamy, dreamy vanilla custard beneath.
Insider Tips:
-Celebrating a birthday? Let the servers know, and they’ll bring out a dessert featuring a fun dry ice effect that’s sure to impress all your tablemates.
-If you’re comfortable sitting on the patio, then you are welcome to bring your dog with you. In fact, the staff will be happy to provide a dish of water to keep your furry friend refreshed while you dine.
-Consider renting their space for your next big event. With an occupancy of between 25 and 50 people, it’s an ideal spot for anniversary celebrations, corporate events, and everything in between.